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Rooftop Bar 'Sakura Tea Cocktails'

At the popular Rooftop Bar featuring a semi-open terrace and panoramic views, enjoy three cocktails that put a twist on widely beloved classic cocktails from around the world, using signature premium tea and cherry blossoms.

Rooftop Bar 'Sakura Tea Cocktails'

The Sakura Ramos Fizz melds the sweet and tangy refreshing taste of Ramos Fizz with cherry blossoms, berry tea, and sweet sake, resulting in a fruity and mellow sweetness. The Sakura Tea Fashioned is anchored in whiskey soaked in apple tea and citrus, clarified with a centrifuge to craft a transparent milk cocktail, with a touch of sakura syrup that imparts a subtle scent of wild cherry blossoms.

The Sakura-Tea-Ni puts a twist on the classic martini, with water-infused green tea leaves and salted cherry blossoms, crafting a distinctly Japanese flavor profile. Complemented by Andaz's original sake, "52," and incorporating an array of traditional Japanese ingredients, this cocktail captures the essence of Japan. Immerse yourself in the inventive mixology of spring-inspired cocktails, all while relishing the pleasant breeze on the terrace seats.

Enjoy the mixologist’s creations that will make you feel spring with your taste buds along with the cherry blossoms at night.

Sakura Ramos Fizz
KI NO BI Kyoto Dry Gin, Dover Sakura Liqueur, Homemade Salted Berry Syrup, Lemon Juice, Amazake, Egg White, Soda

Sakura Tea Fashioned
Apple Tea Infused Chivas Regal Mizunara, Lillet Blanc, 1883 Rose Syrup, Toque Blanche Sakura Syrup, Lemon Juice, Grapefruit Juice, Milk, Rock Salt, Cinnamon

Sakura-Tea-Ni
Salted Sakura Infused Haku Vodka, 52 Andaz Original Sake, Cold Brew Gyokuro Tea, Toque Blanche Sakura Syrup, Japanese Bitters Sakura, Griotte Cherry

Period:
March 1 (Friday) - April 30 (Tuesday), 2024

Price:
JPY 2,750 per cocktail

Note:
* Prices are inclusive of consumption tax and subject to a 15% service charge.